Reviews

"Very nice and well kept rooms. Staff were very friendly and went the extra mile to make you welcome"
We stayed for one night only and arrived very late close to midnight, tired and hungry. The kitchen staff managed to fix us something to eat even though they had closed for the day. Overall the hotel staff were genuinely interested in us having as pleasant an experience as possible.


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   Price

Prawn Cocktail
North Atlantic prawns served on a crisp bed of salad and drizzled with our home-made Rose`Marie sauce

£4.20 £3.55
Welsh Goats cheese Tartlet
A crispy tartlet base layered with a delicious caramelised onions and cranberry chutney, topped with a generous helping of award winning goats cheese and baked to perfection.
£3.95 £3.35
New Brie Wedges
Breaded wedges of Brie,deep fried to perfection, Served on a crisp bed of leaves accompanied by a sweet raspberry coulis
 £4.50  £3.85
New Anti Pasta £6.95 £5.90
   
Welsh Cockles and lava bread
Penclawdd cockles cooked together with fresh lava bread, bacon and a mild creamy cheese sauce makes this a winning combination. Topped with Caerphilly cheese and gratinated; accompanied with a crispy side salad.
 £4.50  £3.85
Homemade soup of the day
A delicious homemade soup served with granary bread.
 £3.25  £2.75
Garlic Bread
4 slices served with a tasty BBQ dip
 £2.50  £2.15
Cheesy Garlic Breed
4 slices of garlic bread Served with melted cheese
 £3.50  £2.95
New Bread Basket
A selection of warm fresh breads served with balsamic vinegar, olive oil, welsh butter, olives and feta cheese.
 £2.95  £2.50

New Garlic Mushrooms
French button mushrooms cooked in our home-made garlic butter  and cream, served on top of a slice of toasted garlic bread

 £4.50  £3.85
 
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